One of my favorite ways to meal prep for breakfast is with overnight oats. A classic staple and so easy to make and switch up the toppings so you never get bored. My favorite flavor combos:

Strawberry + Banana
Banana + walnuts
Blueberry + almond butter
Dark chocolate + peanut butter
Pineapple + coconut

DISCLAIMER: These recipes are intended for recreational purposes. Morgan is not a nutritionist and disclaims any responsibility for adverse food reactions, including allergies, resulting from the use of these recipes. Prior to trying any new recipes, please consult with a healthcare provider if you have known food allergies or dietary restrictions. The health and safety of our community is top priority!

INGREDIENTS:

1⁄2 cup old fashioned rolled oats
1 teaspoon chia seeds, optional
1⁄2 cup milk (Any milk will work, but I like vanilla almond milk)
1/4 cup plain yogurt OR 1/4 cup more milk (I prefer using greek yogurt)
1-2 teaspoons maple syrup or honey, or your preferred sweetener
1/2 teaspoon vanilla extract, optional
Pinch of sea salt
Protein powder or collagen if you are wanting a high protein option
Any other toppings of your choice (my go to is strawberry and banana)

DIRECTIONS

Put in mason jar, shake, add your toppings and refrigerate!